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Wine tasting weekend
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Use our Mushroom Duxelles butter as a pasta sauce
Simple to prepare, elegant and full of complex flavour! Cook your favourite pasta, and in our Mushroom Duxelles butter with a bit of water or cream for the easiest pasta dish you’ve ever created. Add chicken if desired 🙂
French Toast Smothered in Salted Caramel
Take your breakfast to the next level with our Salted Caramel butter! Try on your french toast, pancakes or any pastry! Amazing caramel flavour that packs a punch!
Your Choice of Steak Topped with Confit Garlic Butter
Absolute game changer. The bold flavour in the Confit Garlic butter brings your steak to another level with bold & savoury flavour!
